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08 June 2021 | dataset

Total Weight of Produce by Source in Honiara City Market

This dataset is related to the "Traditional Diet" indicator. This indicator assesses the role of traditional diets, in particular their contribution to human health. In the survey report on food security conducted in Honiara City Market the main groups of dietary diversity found were: Beans/Legumes, Fruits, Gourds, Leafy Greens, Nuts, Root Vegetables, Poultry and Seafood. Most fruits are sourced from East and West Guadalcanal, followed by Savo Island, however Fruit from Nggela is heavier. Seafood is mostly coming from ‘Other’ places, including Western Province. T

Data and Resource

Field Value
Publisher Solomon Islands Ministry of Environment, Climate Change, Disaster Management and Meteorology
Modified 08 April 2022
Release Date 08 June 2021
Source URL https://www.researchgate.net/publication/324497927_Food_Security_in_Solomon_Isl…
Identifier aaae651e-e688-48f0-bc9e-6898033f30df
Spatial / Geographical Coverage Location Solomon Islands
Relevant Countries Solomon Islands
License Public
[Open Data]
Contact Name Dr. Nichole Georgeou
Contact Email [email protected]
POD Theme Culture and Heritage