This paper focuses on the environmental challenges of sustainable development issues with particular attention to natural resource management, environment and climate change in the food and agriculture sector (including crops, livestock, fisheries and forestry).
Planning resource for integrated action planning for the management of the Cook Islands marine environment
Contains census data reporting on the status of agriculture and fisheries in Cook Islands
A study on the impacts of climate change on agriculture and food security of the Republic of the Marshall Islands
The Vision of the draft National Aquaculture Strategy is to: Contribute to achieving sustainable economic development in Palau through environmentally responsible aquaculture. It lays out the rationale for 5 specific objectives. The strategy was produced with assistance from the FAO.
oil palm
The 2020 State of Environment Report is the first for Papua New Guinea.