Consists of water quality reports for Cook Islands
WATER SAFETY PLAN WATER SUPPLY SYSTEM DESCRIPTION COOK ISLANDS 2006
Rarotonga Water intakes and Streams
National Water, Sanitation and Climate Outlook
Audit of Rarotongas Domestic Sanitation Systems
2020 National Vision “To enjoy the highest quality of life consistent with the aspirations of our people, and in harmony with our culture and environment”
The 2018 State of Environment (SOE) Report for Cook Islands updates the 1993 SOE report, and uses the Drivers, Pressures, State, Impact and Response (DPSIR) model of reporting.
A survey of finfish, invertebrates and substrate in Aitutaki & Manuae from September to November 2017.
Planning resource for integrated action planning for the management of the Cook Islands marine environment
wetland area in hectares, 2014 NES
PDF Copy of the Wetlands of the Pacific Island Region by Joanna C. Ellison (2009)
pdf of the Cook Islands 4th National Report to the Convention on Biological Diversity 2011
pdf of the Cook Islands Wetlands Situations
Data on reef fish, sea urchin, sea urchin density and biomass
Data on reef fisheries including sea cucumber, parrot fish and others.
Reports lagoon water quality includes on physio-chemical data
Official project document for the Cook Islands national project under GEF-7 programming, project title: Enhancing Biodiversity considerations and effective protected area management to safeguard the Cook Islands integrated ecosystems and species. Annexes not included.
All materials related to the GEF 8 National Dialogue, hosted by the National Environment Service with support from the GEF Secretariat at Edgewater Resort on the 19th & 20th April 2023, including the presentation slides, report and activity sheets will be hosted here.
The purpose of this report is to contextualise the unique characteristics of the Pacific Island Countries (PICs) and identify some roadblocks to achieving universal access to clean water and sanitation. The PIC context is established by examining the PICs’ unique economic, socioeconomic, geomorphology, climate, and cultural characteristics.