2 results
 Pacific Data Hub

While ocean acidification is likely to have major effects on many marine organisms, those species that regularly experience variable pCO2 environments may be more tolerant of future predicted changes in ocean chemistry. Euphausia pacifica is an abundant krill species along the Pacific coast of North America and one that regularly experiences varying pCO2 levels during seasonal upwelling, as well as during daily vertical migrations to depth where pCO2 is higher.

 Pacific Data Hub

Hypoxia and ocean acidification are two consequences of anthropogenic activities. These global trends occur on top of natural variability. In environments such as estuarine areas, short-term acute pH and O2 fluctuations are occurring simultaneously. The present study tested the combined effects of short-term seawater acidification and hypoxia on the physiology and energy budget of the thick shell mussel Mytilus coruscus. Mussels were exposed for 72 h to six combined treatments with three pH levels (8.1, 7.7 and 7.3) and two dissolved oxygen (DO) levels (2 mg L−1, 6 mg L−1).