Using the results from the NCAR CSM1.4-coupled global carbon cycle–climate model under the Intergovernmental Panel on Climate Change (IPCC) emission scenarios SRES A2 and B1, we estimated the effects of both global warming and ocean acidification on the future habitats of corals in the seas around Japan during this century. As shown by Yara et al.
Increasing global concentrations of atmospheric CO2 are predicted to decrease ocean pH, with potentially severe impacts on marine food webs, but empirical data documenting ocean pH over time are limited. In a high-resolution dataset spanning 8 years, pH at a north-temperate coastal site declined with increasing atmospheric CO2 levels and varied substantially in response to biological processes and physical conditions that fluctuate over multiple time scales.
The pteropod Limacina helicina frequently experiences seasonal exposure to corrosive conditions ($Ømega$ar \textless 1) along the US West Coast and is recognized as one of the species most susceptible to ocean acidification (OA). Yet, little is known about their capacity to acclimatize to such conditions. We collected pteropods in the California Current Ecosystem (CCE) that differed in the severity of exposure to $Ømega$ar conditions in the natural environment.