2 results
 Pacific Data Hub

Large and productive fisheries occur in regions experiencing or projected to experience ocean acidification. Anchoveta (Engraulis ringens) constitute the world's largest single-species fishery and live in one of the ocean's highest pCO2 regions. We investigated the relationship of the distribution and abundance of Anchoveta eggs and larvae to natural gradients in pCO2 in the Peruvian upwelling system. Eggs and larvae, zooplankton, and data on temperature, salinity, chlorophyll a and pCO2 were collected during a cruise off Peru in 2013.

 Pacific Data Hub

The pteropod Limacina helicina frequently experiences seasonal exposure to corrosive conditions ($Ømega$ar  \textless 1) along the US West Coast and is recognized as one of the species most susceptible to ocean acidification (OA). Yet, little is known about their capacity to acclimatize to such conditions. We collected pteropods in the California Current Ecosystem (CCE) that differed in the severity of exposure to $Ømega$ar conditions in the natural environment.